The entire Maison Bouey team whishes you a happy new year
On October 4th, the Maison Bouey team harvested the Parcel 1924 of Château La France Delhomme for the last time.
The bottle of this precious wine is ready, autographed by our best pickers.
On October 4th, the Maison Bouey team was in Saint-Yzans-de-Médoc to harvest.
The parcel 1924 of Château La France Delhomme, almost a century old, was picked for the last time. Chardonnay will be planted to create a cuvee of white wine.
Maison Bouey was at the CIIE / China International Import Exposition.
Our China Sales Manager was interviewed by CCTV.
We'll be there!!
Discover Patrick Bouey's 4 Crus Bourgeois du Médoc, all advised by Stéphane Derenoncourt.
Our châteaux La France Delhomme, Maison Blanche, Lestruelle and La Ribaud 2017 have been awarded Médoc Crus Bourgeois.
Congratulations to our teams, advised by Stéphane Derenoncourt.
http://www.crus-bourgeois.com/IMG/UserFiles/Files/Liste%20S%C3%A9lection...
Following several years of consistent growth, Maison Bouey has entered a new stage in its development.
With the return of President Patrick Bouey after a few months away for health reasons, the company is launching a strategic plan for the next three years with investments in human resources, industrial facilities and IT.
The aim is to accelerate the Maison’s move upmarket, a process that began some years ago. The company is seeking to become one of the top premium generalists in the Bordeaux marketplace.
To achieve this, Maison Bouey has a Strategic and Operational Management team made up of:
Maison Bouey has also reinforced its operational teams to develop its range and its markets.
'Sommeliers International' chose Chateau Maison Blanche during the last primeurs campaign.
"A balanced wine with a freshness that doesn't remote undergrowth notes".
HEBE restaurant offers a great wine menu elaborated by Stéphane Derenoncourt.
You will find - Les Parcelles - Bordeaux Blanc 2017.