Acquired in 1998 by Patrick Bouey, Château Lestruelle is a wine for young generations,

A contemporary winemaking approach accounts for Lestruelle’s fruity, round, smooth and generous flavor.


“I love this round, fruity, elegant wine that’s so easy to enjoy. It definitely appeals to young people, and provides immediate pleasure.”

Patrick Bouey, Owner

The vineyards are cultivated organically and chemical sprays are avoided. Furthermore, natural pest control methods were reintroduced.
The vines are tended according to sustainable agriculture (careful use of water, promoting integrated pest control, plough to limit soil compaction, etc.).